My family just loves these. We made them last Fall at a cookout with the whole family. So much fun to make and they were just oozing with melted chocolate. Definitely one of those “lick your fingers clean” kinda dessert but Oh, so delicious!
The neat part is that each person can personalize their own Campfire Banana S’more to their liking by adding options. such as nuts, M&M’s, coconut, caramel sauce, and my favorite, peanut butter chips.
The directions are as follows:
Take approximately 8 bananas, 1 bag of chocolate chips and 1 bag of marshmallows. ( I prefer the miniature marshmallows)
Split your banana lengthwise, but don’t cut all the way through. Try to create a boat to hold in all the ingredients and don’t take the peeling all the way off. It helps hold in all of your items. Then load the split banana with chocolate chips, marshmallows and then any extra add-on that strikes your fancy.
Wrap each filled banana in heavy-duty tin foil and place near the campfire. Avoid placing them directly into the fire. They will burn. Leave them near the hot coals for approximately 5 to 7 minutes until everything has melted. Remove and let cool. Now you can enjoy one gooey concoction.